Browse 18 courses in Australia
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Courses > Food & Beverage > Baking & Pastry
Baking & Pastry
New trend: Individual Cakes 2
Workshop by
Sweet Artist Academy
What you will learn in this course: In this course you will learn how to make 2 lots of individual small cakes using different techniques that will give you the tools to recreate endless masterpieces. ...
What you will learn in this course: In this course you will learn how to make 2 lots of individual small cakes using different techniques that will give you the tools to recreate endless masterpieces. ...
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New trend: Individual Cakes 1
Workshop by
Sweet Artist Academy
What you will learn in this course: In this course you will learn how to make 2 lots of individual small cakes using different techniques that will give you the tools to recreate endless masterpieces. ...
What you will learn in this course: In this course you will learn how to make 2 lots of individual small cakes using different techniques that will give you the tools to recreate endless masterpieces. ...
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Frozen delights
Training by
Sweet Artist Academy
Frozen Delights is an introduction to all the basic frozen desserts. After this class you will be a lot more confident to start making your own ice cream at home with a minimum equipment. What you will ...
Frozen Delights is an introduction to all the basic frozen desserts. After this class you will be a lot more confident to start making your own ice cream at home with a minimum equipment. What you will ...
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Classic French Desserts
Workshop by
Sweet Artist Academy
What you will learn in this course: You will learn all the pastry chef techniques to make your own Madeleines, Opera cake and Fraisier.. And best of all, eating your own product and sharing them with ...
What you will learn in this course: You will learn all the pastry chef techniques to make your own Madeleines, Opera cake and Fraisier.. And best of all, eating your own product and sharing them with ...
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Chocolate Truffles/Pralines
Workshop by
Sweet Artist Academy
Great initiation to chocolate – From nothing to a Willy Wonka – you will be hands on making pralines and assorted truffles. The beginning of a new addiction… and a great fun day. Element performance criteria: ...
Great initiation to chocolate – From nothing to a Willy Wonka – you will be hands on making pralines and assorted truffles. The beginning of a new addiction… and a great fun day. Element performance criteria: ...
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Cafe Style Cakes
Workshop by
Sweet Artist Academy
Cafe style cakes is designed for those wanting to learn a more in depth techniques in cake masking and cake dribbles. What you will make and learn in this course: Making from scratch a red velvet mud ...
Cafe style cakes is designed for those wanting to learn a more in depth techniques in cake masking and cake dribbles. What you will make and learn in this course: Making from scratch a red velvet mud ...
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Artisan European Bread
Workshop by
Sweet Artist Academy
To really appreciate bread and to make it right, you need three ingredients: technique, patience (lots of it!) and love… If you have them all, I will turn you into a master baker. We guaranteed that you ...
To really appreciate bread and to make it right, you need three ingredients: technique, patience (lots of it!) and love… If you have them all, I will turn you into a master baker. We guaranteed that you ...
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In Vogue Assorted Cakes
Workshop by
Sweet Artist Academy
Learn to recreate the latest European trends . n Vogue Assorted Cakes is a busy but rewarding training with all the latest recipes and techniques. What you will make and learn in this course: The famous ...
Learn to recreate the latest European trends . n Vogue Assorted Cakes is a busy but rewarding training with all the latest recipes and techniques. What you will make and learn in this course: The famous ...
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Assorted Sweet Yeast Pastries
Workshop by
Sweet Artist Academy
What you will learn in this course: Element performance criteria: Mixing and resting danish, brioche, and croissant dough. Folding danish and croissant dough. Shaping brioche and making different products. ...
What you will learn in this course: Element performance criteria: Mixing and resting danish, brioche, and croissant dough. Folding danish and croissant dough. Shaping brioche and making different products. ...
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Macarons
Workshop by
Sweet Artist Academy
What you will learn in this macaron course: will discuss different recipes for the meringue. Making different Macarons using French meringue (Chocolate and plain) Piping techniques Making different fillings: ...
What you will learn in this macaron course: will discuss different recipes for the meringue. Making different Macarons using French meringue (Chocolate and plain) Piping techniques Making different fillings: ...
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