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Introduction to Wines

Online Free Online Course by  OpenLearning
Online / Free Online Course

Details

This is a self-paced MOOC and it will cover everything about Wine. In this 14 episodes course, students will learn about plant source, understanding the wine label, food matching and many more.

By the end of this course, you will be well armed to go into any wine store or restaurant and confidently select the beverage that you want.

Mr. Reuben Suresh Arthur is the owner of this MOOC. He is a specialist in oenology (the study of wines). In fact, he is only one of two certified trainers in Malaysia allowed to conduct the WSET (Wine and Spirit Education Trust) UK programmes. He is also an expert in all aspects of restaurant management, which includes customer service, menu planning, dining etiquette and food preparation. 

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OpenLearning is an online learning platform that is based around the principles of student autonomy, diversity of learning materials, open- ness of resources and social interactivity. The platform is grounded in the award winning teaching of UNSW associate professor Richard Buckland and led by renowned Australian software engineer Adam Brimo.

OpenLearning supports student grading, automatically marked quizzes/tests and content distribution all based around a proprietary OpenLearning wiki and comment system, which includes subtle features to keep students motivated.

OpenLearning is a software-as-a-service solution, designed for large public courses (MOOCs), school/college/university courses and corporate training. It's flexible, easy to setup and allows anyone to run a course. OpenLearning is already being used by major universities in Australia and by students worldwide.
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