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Details

What you will learn in this course:

 Element performance criteria:

  • Mixing and resting danish, brioche, and croissant dough.
  • Folding danish and croissant dough.
  • Shaping brioche and making different products. (French brioche, hamburger brioche ).
  • Hand rolling croissant dough and making chocolate croissant, plain croissant.
  • Hand rolling Danish dough and making danish scroll, fruit/custard danish.

You will learn all the baker’s techniques, from mixing and proving to baking. And best of all, eating your own product and sharing them with special people.

View this short video to show you what a day of training involves.   click here 

 

Students will take home their products.

Recipe book and apron will be provided at the beginning of the course, for students to keep.

Prerequisites: No prerequisite for this course – open to public and trade.

Course Duration ;  6.5 hours  (9am to 4pm approx.)

Price: $220.00

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We are offering some of the best pastry cooking classes and cake decorating classes in Perth. You can choose from our short courses (only one day) to learn the art of Chocolate Centerpieces, Chocolate work, Sugar work, Pastries, Cakes, Bread, Cake Décor, Macarons, Assorted Cakes, ice cream and many other bakery courses! Our Training Centre caters to people already working in the trade as well as the general public looking for baking classes to indulge their passions.

Share the table. Share the cost. Share the fun.
We want you to experience our training center. If you are unsure whether our class is for you or just want to experience a special day with a friend, this offer should help you to decide.

Usually our students have their own work table and create their own products, but what better way to bond with your friend/partner/relative than to share a table and make something special together. This new offer allows two people to purchase one class and share the table.*

When making your booking, just add the other attendee’s name and mention table sharing in the comment provided in your booking form.

*Not suitable for all the classes . *(Novelty cake, cake décor, sugar blowing ,sugar pulling and chocolate centre piece are not suitable for share table.) ...

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