Details
What you will learn in this course:
Element performance criteria:
- Thorough explanation of the equipment needed.
- Overview on different types of sugars, different use of recipes, use of glucose, acid citric, Isomalt.
- How to cook your sugar using normal sugar and Isomalt.
- How to silk your sugar base for pulling and turning it into different shaped flowers.
- Pulling sugar and making, roses, tulips.
- Making of leaves to complement your display.
- Ribbon pulling.
- Make a base and shapes with poured sugar to display your finished product.
- Use of the aerograph to paint your flowers.
We are offering some of the best pastry cooking classes and cake decorating classes in Perth. You can choose from our short courses (only one day) to learn the art of Chocolate Centerpieces, Chocolate work, Sugar work, Pastries, Cakes, Bread, Cake Décor, Macarons, Assorted Cakes, ice cream and many other bakery courses! Our Training Centre caters to people already working in the trade as well as the general public looking for baking classes to indulge their passions.
Share the table. Share the cost. Share the fun.
We want you to experience our training center. If you are unsure whether our class is for you or just want to experience a special day with a friend, this offer should help you to decide.
Usually our students have their own work table and create their own products, but what better way to bond with your friend/partner/relative than to share a table and make something special together. This new offer allows two people to purchase one class and share the table.*
When making your booking, just add the other attendee’s name and mention table sharing in the comment provided in your booking form.
*Not suitable for all the classes . *(Novelty cake, cake décor, sugar blowing ,sugar pulling and chocolate centre piece are not suitable for share table.) ...
Related Courses
